Floor : Third Floor, Extension, Al Wahda Mall
A Korean dessert store specializes in a variety of traditional and modern Korean sweets and treats. These establishments offer a range of desserts that often combine unique flavors and ingredients, reflecting Korea's rich culinary heritage such as Bingsu A popular shaved ice dessert topped with sweet red beans, fruits, condensed milk, and other toppings like mochi, ice cream, or syrups and Bungeopang a popular Korean street food and dessert that consists of a fish-shaped pastry filled with sweet or savory fillings. The name "bungeoppang" translates to "carp bread," reflecting its distinctive fish-like shape.